USDA Beef Hind Quarter
USDA Hind Quarter of Beef, hanging weight approximately 130-140 lbs.
$8.19 /lb.
Avg. 130 lb.
Price includes the following:
10 Each Round Steak@¾” Thick
15 Each T-Bone Steak@1” Thick
6 Each Top Sirloin Steak@1 ¼” Thick
6 Each Tenderloin Steak@1 ½” Thick
12 Each Cube Steak@½” Thick
1 Each Flank Steak@2#
2 Each Rump Roast@4# Each
2 Each Sirloin Tip Roast@4# Each
8 lbs. Boneless Stew@2# Each
6 lbs. Shanks@3# Each
30-40 lbs. Ground Beef@1# Each
• Price Includes Cutting, Wrapping & Freezing
• Each Package is Labeled & Double Wrapped
Quantities are based on thickness of steaks and sizes of roasts. Any changes in either will affect the quantities. Delivery time is 7-10 days from time of order.